The coldest day "Daikan"

 

"Amazake" is called "IV drip to drink"

Hello. It's January 20. The coldest season "Daikan" starts today. It is the two-week period which is the coldest of the winter according to Japanese lunar calendar.

And the water around this season contains the fewest germs, so it's the most suitable for making delicious "miso" or "sake." Moreover, it's the best season for drinking "Amazake" or "sweet sake," and "Daikan" is also the anniversary of "Amazake." It is a traditional fermented drink, rich in vitamins and minerals. It has many health benefits, so "Amazake" is sometimes called "a drinkable IV shot" or "a drinkable serum."💕 In summer, it's perfect for preventing heat exhaustion!

Let's drink "Amazake" and survive this cold winter!😃

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